We have come to you with this perfect recipe, thinking of the sweet crises you have had from time to time. You will be really pleased and your sweet craving will be broken in this way. Let’s talk about the recipe now.
Ingredients
2 eggs
80 grams dark chocolate
2 tablespoons whole wheat flour or oat flour
1 teaspoon of baking powder
Method
We break our 2 eggs into a bowl. With the help of a mixer, we beat the eggs that we have broken for a long time. We add the flour and whisk well again. We take this aside and melt our dark chocolate, which we have set as 80 grams in our stove, in a bain-marie. We add the melted chocolate to our mixture and mix it again with the mixer. We pour our mixture into the container that we have oiled with a napkin or on the baking tray on which we have oiled paper and spread it well. We turn it on and throw it into the oven that we have preheated. We bake for 12 minutes in the oven set at 180 degrees and the brownie is ready to be eaten. Bon Appetit.
