Again, we are with you with a perfect recipe that will prevent a sweet crisis. Those who do not try this means they have lost a lot. If you want to make yourself happy with your coffee, you should definitely try it. It will be a cookie you can eat with pleasure. Let’s take a look at the schedule.
11 tablespoons of whole wheat flour
half a cup of milk
2 tablespoons molasses or honey or carob extract
Extract of a fruit of your choice
80 grams dark chocolate
First, we take a large bowl in front of us. We add 11 spoons of flour, milk and molasses or whatever we choose to our bowl and start kneading. We need to knead the dough until it does not stick to our hands. After we have finished kneading the dough, we need to give the shape of a bowl with an empty middle, and we will put our fruit pulp in these pits. We throw our dough, which we have formed into a bowl, into our oven set at 180 degrees and bake for 15 minutes. We put our fruit extracts in the hollow parts of the bowls we bought from the oven. We melt 80 grams of dark chocolate in a bain-marie. We also filled the hollow parts of our cookies, and finally we use the melted dark chocolate to cover the cookies. After closing, we throw it in the freezer and wait for 20 minutes. You can take it out of the freezer and start eating. Bon Appetit.