Breakfast Lavash Toast Recipe


Don’t ask if there is toast from lavash, amazing things happen. You don’t just have to follow our recipe, you can create your own recipe if you want. Ours is here only as a suggestion to you. If you like it, you can recommend it to others. I am sure that the recipe we will propose will be really good and I hope you like it, let’s get started.


1 egg
1 lavash
avocado sauce
red capia pepper
2 slices of cheddar
1 smoked turkey


The first thing we need to do is to prepare the materials we will put in it. Crack the egg into a bowl and mix. We pour our egg into a pan and start cooking it there. While it is cooking, we grate our cheddar on the other side. We take out 3-4 small slices from our capia pepper to put on the cheddar in the toast. Avocado sauce and smoked turkey are usually bought ready-made. But if you say you can’t find avocado sauce, you can buy avocado and prepare the sauce yourself. After preparing all our interior materials, we take our lavash in front of us. We make a downward cut right at the midpoint. This will help us fold the lavash. Thinking of dividing the lavash into 4 equal parts, we spread our avocado sauce on one part. We put our cooked egg on the other piece. We put our smoked turkey on the other piece, and on the last piece, we take the grated cheddar and our sliced ​​capia pepper on it and fold our lavash so that it is like one piece. After folding it, we throw it in the toaster and cook it like toast. After our cheddar has melted, it means we can have our lavash toast. Bon Appetit.

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